Frozen Margarita

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Ingredients:

• 1.5 Ounce Tequila
• .5 Ounce Triple Sec or 16 Ounce Margarita Mix
• 1 Ounce Lime or Lemon Juice (preferably lime)
• 1 Slice Lemon
• Margarita Salt

Rub rim of glass with lemon juice and dip the rim in Margarita Salt.

Blend all ingredients (except lemon slice) with 1 cup crushed ice in an electric blender at low speed for 5 seconds, then blend at high speed until firm. Pour into a cocktail glass, add the lemon slice, and serve.

Serves 1

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