Spaghetti with Turkey Meat
Better than restaurant spaghetti!
ground turkey meat
onion, preferably red
salt, or as desired
pepper, or as desired
of large jalapeno pepper, sliced )optional)
of bell pepper (capsicum) optional
whole or sliced mushroom
25.5 oz. pasta sauce
Spaghetti with Turkey Meat Directions
Brown beef/turkey in a large skillet or pan.
Add onion, garlic and all the spices.
Add a little water so it doesn't burn spices
Let cook for a few mins.
Add spaghetti sauce and crushed tomatoes.
Cook for an hour on medium to low heat
Boil noodles in a separate pan until its soft to your liking.
Serve sauce over noodles and top it with grated or powdered parmesan cheese.
If you really want to save time, replace all the spices with McCormick Spaghetti Mix (2 packs) available at all grocery shops. It tastes equally good.
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